Hylife Global Food Co., Ltd., has continued its commitment to sustainable human resource development. The company signed a Memorandum of Understanding (MOU) for academic cooperation with the Faculty of Business Administration, Maejo University, on the 23rd of July 2025 at Maejo University.

The signing ceremony was honored by the presence of Dr. Bundit Jumras, CEO of Hylife Global Food Co., Ltd., and Ms. Nintnara Manothip, Group VP of Marketing. They signed alongside Associate Professor Dr. Weerapon Thongma, President of Maejo University, as the representative signatory. Executives from both parties were also present as witnesses to this significant occasion.

This collaboration aims to enhance practical experience and skills for students, preparing them for entry into the professional world and for becoming new-generation entrepreneurs. This initiative will serve as a crucial foundation for developing high-quality personnel.